Johnson & Wales University
Campus Learning Options Available
Johnson & Wales University's College of Culinary Arts is so much more than just a 'cooking school'. Our culinary degree programs are designed with industry input and emphasize hands-on training. Plus, you'll be glad to know that JWU has expanded its online course options to include two fully online bachelor's degree programs? a perfect alternative for students who've already earned an associate degree.
Designed for food service professionals who already hold an associate degree in culinary arts or baking & pastry arts, these programs provide a unique combination of skills and management training. Our online learning environment allows you to interact with faculty, submit assignments including homework, projects and papers, and even take exams in a way that best fits your schedule and your needs.
Locations
- Charlotte, NC
- Denver, CO
- Miami, FL
- Providence, RI
Art Programs at Johnson & Wales University
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Culinary Arts
Description: In our two-year Culinary Arts associate degree program you'll learn classical techniques, as well as develop critical thinking skills within an integrated front-of-the-house curriculum. You'll receive hands-on education in food production, while developing professionalism and proficiency in cooking, cost control, nutrition and sanitation. You'll learn advanced techniques in classical/international cuisines, garden manger, patisserie/dessert and a variety of international dining room services.
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Culinary Arts & Food Service Management
Description: This joint program of The Hospitality College and the College of Culinary Arts combines the strength of culinary skills and management to prepare you for a career in front- or back-of-house. You'll develop a solid culinary foundation and management philosophy while building upon your leadership and management abilities. You'll also hone your critical thinking skills, personal ethics, financial analysis skills and customer awareness.
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